HOW TO MAKE CARROT OIL

by Lara Adenitire

What is Carrot Oil?

Fresh Carrots

 

Carrot oil is a natural oil used in skincare and haircare products. It is extracted from carrots and contains beta-carotene, which has antioxidant properties.

It is made by infusing carrot root in a base oil like coconut or olive oil, extracting its nutrients through a gentle infusion process.

Composition and Nutrients

Carrot Oil is packed with nutrients such as:

  • Beta-carotene (provitamin A)
  • Vitamins A and E
  • Alpha-carotene
  • Lycopene
  • Antioxidants

These components give carrot oil orange-red colour and contribute to its benefits for skin and hair.

Benefits of Carrot Oil

  • Carrot oil helps improve skin texture and tone 
  • It combats dry skin, leaving it soft and supple.
  • It promotes hair shine, volume, and helps prevent hair loss.
  • It helps reduce the appearance of fine lines and wrinkles

How to Make Carrot Oil

Ingredients:

  • 2 medium organic carrots
  • Olive or coconut oil
  • Clean glass jar
  • Tissue or cheesecloth for straining

Step-by-Step Process for making Carrot Oil:

  1. Wash the two medium-sized organic carrots thoroughly using a mixture of baking soda, salt, and vinegar to remove dirt and debris. Peel the carrots if necessary.
  2. Remove the tops and bottoms, then grate or chop the carrots into smaller bits. This increases the surface area for infusion.
  3. Dehydrate the grated carrot for one to two days. This step is crucial to remove excess water, which can cause spoilage during the infusion process.
  4. Infuse the dried carrot shreds by:
    • Placing the dried carrot shreds in a clean jar.
    • Add a carrier oil such as olive or coconut oil until the carrots are fully submerged.
  5. Hot Water Bath
    • Place the jar in a pot of hot water (not boiling) for 15-20 minutes.
    • This process gently warms the oil, helping it absorb the nutrients and colour from the carrots.
  6. To get a more potent oil, let the mixture sit longer, ideally overnight.
  7. Once the oil is ready, strain the mixture using a clean cloth or fine mesh to separate the oil from the carrot solids.
  8. Transfer the oil into an airtight container and store it in a cool, dark place. Properly stored carrot oil can last up to six months.

One of the things I love doing with carrot oil is face streaming.

Watch our video on how to make carrot oil. 

 

Important Tips:

While carrot oil is generally safe, please keep these points in mind:

  • Always perform a patch test to check for allergies before applying it fully
  • Consult a dermatologist if you have specific skin concerns
  • Carrot oil should never be used during pregnancy or if you are allergic to birch, celery, mugwort, spices, and related plants.
  • Be aware that carrot oil can temporarily tint light skin or hair orange
  • Store in a cool, dark place

Disclaimer: This article is for informational purposes only and is not medical advice. Always consult healthcare professionals for personalised guidance.

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